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 MushroomsMushrooms can be grown almost anywhere out of doors, and also indoors where there is a dry bottom in which to set the beds, where a uniform and moderate temperature can be maintained, and where the beds can be protected from wet overhead, and from winds, drought, and direct sunshine. Among the most desirable places in which to grow mushrooms are barns, cellars, closed tunnels, sheds, pits, greenhouses, and regular mushroom houses. Total darkness is not imperative, for mushrooms grow well in open light if shaded from sunshine. The temperature and moisture are more apt to be equable in dark places than in open, light ones, and it is largely for this reason that mushroom houses are kept dark.
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| Gourmet Mushrooms |
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Cultivated Mushrooms
Cremini (Also crimini, baby bella), King Oyster (Also royal trumpet), Lion’s Mane (Also pom pon), Oyster, Portabella, Shiitake (Also golden oak, Chinese black mushroom) |
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Wild Mushrooms
Chanterelle, Porcini (Also cepe), Morel | |
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| Magic Mushrooms |
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Psilocybin mushrooms
Psilocybin mushrooms are non-addictive but can sometimes produce nausea, dizziness, and (more rarely) vomiting. The greatest danger from recreational use is a "bad trip" which can cause severe emotional and psychological distress. |
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Spiritual Effects
Johns Hopkins University studied the spiritual effects of psilocybin mushrooms. One-third of the participants reported that the experience was the single most spiritually significant moment of their lives and more than two-thirds reported it was among the top five most spiritually significant experiences. | |
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